Decided to deep clean my fridge the other day, and consolidate the condiments. There were far too many un-expired jars partially filled. What to do? Make bread. 🍞 🙂
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sourdough + fridge cleaning.
trader joe’s
3 sourdoughs.
Made a double batch and separated it into (3) loaves. Sourdough, dried fruit with cinnamon swirl, and olive tapenade.
